HADCO FOOD FAIR
A three-temperature distribution company - dry, chilled and frozen - HADCO services supermarket chains and independent operators, hotels and a growing number of restaurants.
To showcase the many lines it distributes to its clients and potential clients, HADCO hosted a Grand International Food Fair at the Trinidad Hilton Ballroom in October 2003.
Valdez & Torry International designed the layout for the show, working closely with the client to produce invitations and programmes, write speeches, and co-ordinate between HADCO’s many foreign and local suppliers.
The show was a resounding success, fully attended throughout its duration.